1.20.2009

Wowzers!!

This recipe is from angry chicken. She's my current girl crush at the moment. I made this for dinner last night and we devoured it. The recipe reminds me of a chipped beef dinner my mom used to make and now I have a suitable vegetarian option.
It made the entire house smell so good and looked so lovely when served with a side salad. This is an excellent winter comfort food and only took 15 minutes to prepare. It doesn't get much better than that!

1 comments:

gwen said...

You can also make a mushroom stroganoff with egg noodles....

 
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